44lb Stainless Steel Scale

New Buffalo Corporation | 44lb Stainless Steel Scale | SSDSCALE

The Sportsman Series 44 Lb Stainless Steel Dial Scale is a must-have kitchen tool for anyone who needs to measure ingredients accurately. With a maximum capacity of 44 pounds and a 10-inch removable stainless steel bowl, this scale is perfect for baking, canning, food preparation, and freezing. The easy-to-read dial makes it simple to measure ingredients, and the stainless steel finish is easy to clean.

Key Features

• Dimensions: 10.5 x 10.5 x 12.5 inches
• Maximum capacity: 44 lbs / 20 kgs
• 10-inch removable stainless steel bowl
• Easy-to-read dial
• Weigh out portions of food for baking, canning, food preparation and freezing
• Great for homemakers, hunters, butchers & bakers

Applications

The Sportsman Series 44 Lb Stainless Steel Dial Scale can be used for a variety of applications, including:

• Baking: Ensure that you are using the correct amount of ingredients for your recipes by weighing them on this scale.
• Canning: Make sure that your jars are filled with the correct amount of food by weighing them on this scale.
• Food preparation: Weigh out ingredients for salads, soups, and other dishes to ensure that they are evenly distributed.
• Freezing: Weigh out portions of food before freezing them to make sure that they are evenly cooked when thawed.

Benefits

The Sportsman Series 44 Lb Stainless Steel Dial Scale offers a number of benefits, including:

• Accuracy: The scale provides accurate measurements, so you can be sure that you are using the correct amount of ingredients.
• Ease of use: The easy-to-read dial makes it simple to measure ingredients.
• Durability: The stainless steel construction is durable and long-lasting.
• Versatility: The scale can be used for a variety of applications.

If you are looking for a reliable and accurate scale for your kitchen, the Sportsman Series 44 Lb Stainless Steel Dial Scale is a great option. It is easy to use and provides accurate measurements, making it perfect for baking, canning, food preparation, and freezing.